Flexibility to Meet Storage Needs, Temperature-Controlled or Dry

When flexibility is paired with ability and agility, it’s a winning combination. The WEL warehouses deliver just that.

Using WEL warehouse storage allows businesses to adjust to current business conditions by converting fixed space costs into variable costs. Plus, there are more features and benefits:

• Long and short term (month-to-month) options with the ability to expand or decrease space
• Contract options tailored to your specific operation requirements
• No upfront capital investment in “brick and mortar”, labor and equipment
• Access to state-of-the-art LogiMax avoiding expensive investment in IT and Warehouse Management Systems
• AIB Certified as Superior
• Nationwide locations
• Multi-temperature facilities

WEL warehouses operate effectively and efficiently due in part because we own them. Admittedly its more due to having an empowered team with a “can do” attitude and the tools to make things happen.

While some companies deal with either products needing temperature-control or only in dry items, at WEL we do both – exceptionally.

Our temperature-controlled warehouses are all food grade facilities, AIB (American Institute of Baking) certified, and offer a combination of cooler and freezer storage. Nearly half have direct rail access and all are located in major geographic food distribution centers. Our expertise is well documented.

Understandably, we take a lot of pride in our ability to provide temperature-controlled warehousing, but dry storage facilities are equally advanced. Humidity controls and on-site security allow us to ensure that your dry stored goods will maintain their integrity during their entire stay in our facilities.

For more information about the advantages offered by our temperature controlled and dry storage flexible facilities, please contact us.